All Year-Round Markets OPEN
Downtown Mkt runs Wedn. 1-5p. Westside Mkt runs Sat. 9a-1p. Live Oak Mkt runs Sun. 9a-1p. The Felton & Scotts Valley mkts reopen in May 2021. MASKS REQUIRED at the markets – NO EXEMPTIONS. Learn about our FREE PERSONALIZED SHOPPING service, SENIOR ONLY SHOPPING (30 min. prior to standard market hours) as well as other C-19 response details HERE. Latest updates HERE.
For 30 years Santa Cruz Community Farmers’ Markets (SCCFM) has been committed to your health and to the health of the local economy.
Our family of five farmers’ markets showcases the best in regional organic produce, pasture-raised meats, eggs and dairy, sustainably-harvested seafoods and artisan-made goods.
Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition.
What’s good for you is good for your community.
Newsfeed
Markets
Downtown
Time: | 1-5p |
Day: | Wednesday - Closed Jan 27 |
Location: | Cedar St & Lincoln St, Downtown Santa Cruz |
Felton
Time: | 1–5:30p |
Day: | Tuesdays - CLOSED |
Location: | 120 Russell Ave, Felton |
Live Oak
Time: | 9a–1p |
Day: | Sunday |
Location: | 15th & Eastcliff Dr |
Scotts Valley
Time: | 9a–1p |
Day: | Saturday - CLOSED |
Location: | Scotts Valley Square/KMART Parking Lot off Mount Hermon Road |
Westside
Time: | 9a–1p |
Day: | Saturday |
Location: | Mission St. Ext. and Western Dr. |
Follow
New Vendors
Latest Campaign

Personalized Shopper Program
Personalized Shopping Services at the Farmers’ Markets Individuals unable to wear a mask at the farmers’ markets or unable to shop at market for alternative circumstances can now access our FREE personalized shopping service. An SCCFM staff member will …
Featured Vendors
Anthony Tomasso, owner of Aptos Apiaries, runs a small business, producing between two to four thousand lbs. of honey annually. He specializes in delicious, all-natural honey and honey-based products that promote health and wellbeing. Visit them year-round at the Downtown Farmers’ Market.
Phil and Katherine Foster farm 300 acres of C.C.O.F. certified organic vegetables and fruit on two ranches near San Juan Bautista and Hollister, California. They have been growing food for Santa Cruz County residents and beyond for decades specializing in melons, sweet corn, peppers, garlic and onions among others. The Fosters have a dynamic understanding of what determines a responsible, high quality business and name and integrate many responsible practices including alternative energy - the farm's tractors and trucks are fueled with B-99 Biodiesel and they harvest solar power.
The company was started in 1997 on a show string budget and immediately took off!