Pumpkin Decorating Bonanza
Tuesday October 13 at the Felton Farmers Market, 1:30-5:30p, come play with your food, grab a FREE Rodoni pumpkin and dress it up with veggies, string, pipe cleaners, buttons and googly eyes. Other festivities include face painting, a market hunt with prizes, live music and art making. Learn more…
Market Schedule and New Spot for the Scotts Valley Market
Our year-round markets run rain or shine: Felton Tues. 1:30-5:30p, Downtown SC Wedn. 12:30-5p, Scotts Valley in its NEW LOCATION (219 Mt. Hermon Rd./Graham Plaza) Sat. 8a-noon, Westside SC Sat. 9a-1p and Live Oak/Eastside Sun. 9a-1p.
For 30 years Santa Cruz Community Farmers’ Markets (SCCFM) has been committed to your health and to the health of the local economy.
Our family of five farmers’ markets showcases the best in regional organic produce, pasture-raised meats, eggs and dairy, sustainably-harvested seafoods and artisan-made goods.
Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition.
What’s good for you is good for your community.
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Markets
Downtown
| Time: | 12:30-5p |
| Day: | Wednesday |
| Location: | Cedar St & Church St, Downtown Santa Cruz |
Felton
| Time: | 1:30-5:30p |
| Day: | Tuesdays |
| Location: | 120 Russell Ave, Felton |
Live Oak
| Time: | 9a–1p |
| Day: | Sunday |
| Location: | 15th & Eastcliff Dr |
Scotts Valley
| Time: | 8a–Noon |
| Day: | Saturdays |
| Location: | Graham Plaza, 219 Mount Herman Rd. |
Westside
| Time: | 9a–1p |
| Day: | Saturday |
| Location: | Mission St. Ext. and Western Dr. |
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Platos De Bienestar: Healthy Plates Produce Rx
Platos De Bienestar: Healthy Plates Produce Rx In partnership with the Santa Cruz Community Health Centers the Santa Cruz Community Farmers’ Markets ran a two-year produce prescription program called Platos de Bienestar or Healthy Plates, 2023-2024. Pr …
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Yeyen had a raw food restaurant in Santa Cruz, raw food changed her life in terms of energy level and overall health.
Brokaw Nursery is one of California's largest suppliers of subtropical orchard trees. They are also an industry leader in innovating new varieties of fruits and rootstocks though the nursery still constitutes the bulk of the business.
Phil and Katherine Foster farm 300 acres of C.C.O.F. certified organic vegetables and fruit on two ranches near San Juan Bautista and Hollister, California. They have been growing food for Santa Cruz County residents and beyond for decades specializing in melons, sweet corn, peppers, garlic and onions among others. The Fosters have a dynamic understanding of what determines a responsible, high quality business and name and integrate many responsible practices including alternative energy - the farm's tractors and trucks are fueled with B-99 Biodiesel and they harvest solar power.





