Year-Round Markets OPEN Rain or Shine! Expanded Downtown Hours: 12:30-5p.
Our year-round markets run rain or shine: Downtown SC Wedn. 12:30-5p, Westside SC Sat. 9a-1p and Live Oak/Eastside Sun. 9a-1p. The Felton & Scotts Valley markets will reopen in May of 2026.
For 30 years Santa Cruz Community Farmers’ Markets (SCCFM) has been committed to your health and to the health of the local economy.
Our family of five farmers’ markets showcases the best in regional organic produce, pasture-raised meats, eggs and dairy, sustainably-harvested seafoods and artisan-made goods.
Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition.
What’s good for you is good for your community.
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Markets
Downtown
| Time: | 12:30-5p |
| Day: | Wednesday, CLOSED 12/24 + 12/31 |
| Location: | Cedar St & Church St, Downtown Santa Cruz |
Felton
| Time: | 1:30-5:30p |
| Day: | Tuesdays |
| Location: | 120 Russell Ave, Felton |
Live Oak
| Time: | 9a–1p |
| Day: | Sunday |
| Location: | 15th & Eastcliff Dr |
Scotts Valley
| Time: | 9a–1p |
| Day: | Saturdays |
| Location: | 5060 Scotts Valley Drive, Boys & Girls Club Parking Lot |
Westside
| Time: | 9a–1p |
| Day: | Saturday |
| Location: | Mission St. Ext. and Western Dr. |
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Latest Campaign

Platos De Bienestar: Healthy Plates Produce Rx
Platos De Bienestar: Healthy Plates Produce Rx In partnership with the Santa Cruz Community Health Centers the Santa Cruz Community Farmers’ Markets ran a two-year produce prescription program called Platos de Bienestar or Healthy Plates, 2023-2024. Pr …
Featured Vendors
Garden Variety Cheese is a small farmstead business specializing in artisanal sheep cheeses - fresh and aged. Based in Northern Monterey County, the sheep and some members of a very small staff, live and graze on Monkeyflower Ranch - a 40 acre property of fields and fencing. Owner Rebecca King and her team began commercial milking and cheese production in March of 2009 and are in ever increasing demand for their flavorful, small batch goods.
Singh and Raj started this business in 1992, DBA India's Clay oven in Monertrey selling at farmers' markets and events.
Dirty Girl Produce is a 40 acre certified organic family farm located in Santa Cruz County, Ca. They grow over 20 varieties of fruits and vegetables and sell produce to customers and restaurants at 10 farmer’s markets in Santa Cruz, Berkeley, and San Francisco.



