2026 Pop-Up Breakfasts – SOLD OUT
The second Pop-Up Breakfast with Chef Katherine Stern of The Midway on July 11 is SOLD OUT. Learn more about the series and join our monthly newsletter to get event announcements early.
Market Schedule and New Spot for the Scotts Valley Market
Our year-round markets run rain or shine: Felton Tues. 1:30-5:30p, Downtown SC Wedn. 12:30-5p, Scotts Valley in its NEW LOCATION (219 Mt. Hermon Rd./Graham Plaza) Sat. 8a-noon, Westside SC Sat. 9a-1p and Live Oak/Eastside Sun. 9a-1p.
For 30 years Santa Cruz Community Farmers’ Markets (SCCFM) has been committed to your health and to the health of the local economy.
Our family of five farmers’ markets showcases the best in regional organic produce, pasture-raised meats, eggs and dairy, sustainably-harvested seafoods and artisan-made goods.
Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition.
What’s good for you is good for your community.
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Markets
Downtown
| Time: | 12:30-5p |
| Day: | Wednesday |
| Location: | Cedar St & Church St, Downtown Santa Cruz |
Felton
| Time: | 1:30-5:30p |
| Day: | Tuesdays |
| Location: | 120 Russell Ave, Felton |
Live Oak
| Time: | 9a–1p |
| Day: | Sunday |
| Location: | 15th & Eastcliff Dr |
Scotts Valley
| Time: | 8a–Noon |
| Day: | Saturdays |
| Location: | Graham Plaza, 219 Mount Herman Rd. |
Westside
| Time: | 9a–1p |
| Day: | Saturday |
| Location: | Mission St. Ext. and Western Dr. |
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Platos De Bienestar: Healthy Plates Produce Rx
Platos De Bienestar: Healthy Plates Produce Rx In partnership with the Santa Cruz Community Health Centers the Santa Cruz Community Farmers’ Markets ran a two-year produce prescription program called Platos de Bienestar or Healthy Plates, 2023-2024. Pr …
Featured Vendors
“Flowers to brighten your home and to warm your heart from Cavanaugh Color.” A mom-and-pop operation, the Cavanaugh family prides itself on its customer service and product quality.
Bill grows over 10 varieties of organic apples on 15 acres. His main varieties are Fuji, Jonagold, and Pippin, with smaller amounts of Braeburn, Gala, Granny Smith, Empire, Cameo, Pink Lady, Orrin, Sonata, Mutsu, and Black Twig.
NahNa is a family-owned and operated business that has been selling high quality Eritrean food at the Downtown Santa Cruz Farmers' Market for more than 10 years. NahNa offers a modern twist on delectable, traditional Eritrean cuisine, featuring flavorful stews, fresh vegetables and a variety of meat and non-meat options, wrapped in deep tradition and homemade Taita flatbread.
Drop by and enjoy the mouthwatering aromas and flavors of Eritrean cuisine, inspired by Mediterranean and Ottoman culinary traditions.





