2023 Pop-Up Breakfasts – Tickets on Sale
We will be hosting a small series of just two pop-up breakfasts this season and are brimming with excitement and inspiration at the crafting of it all. Chef Katherine Stern of The Midway and Andy Huynh of Full Steam Dumpling will join us at the Westside Farmers’ Market in July and August. Learn more about these farm-to-table events that are a unique treat and support our public education and outreach.
All five of our markets are OPEN!
We are in the full swing of things. These markets are open rain or shine. Felton, Tuesdays 1:30-5:30p, Downtown SC, Wednesdays 1-6p (spring/summer hours), Scotts Valley, Saturdays 9a-1pm, Westside SC, Saturdays 9a-1p, Live Oak/Eastside, Sundays 9a-1p.
Market Match
When CalFresh/ SNAP participants use EBT tokens at the markets they receive additional Market Match (MM) tokens for FREE, for fresh fruits and vegetables. At the Scotts Valley, Felton and Live Oak markets the match is $10 or more of EBT = $10 MM. The MM Double Up continues at the Downtown SC Market through June and has expanded to the Westside, here $10 of EBT is matched with $20 of MM! Thank you City of Santa Cruz for making this possible. Learn more…
For 30 years Santa Cruz Community Farmers’ Markets (SCCFM) has been committed to your health and to the health of the local economy.
Our family of five farmers’ markets showcases the best in regional organic produce, pasture-raised meats, eggs and dairy, sustainably-harvested seafoods and artisan-made goods.
Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition.
What’s good for you is good for your community.
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Markets
Downtown
Time: | 1-6p May-Oct., 1-5p Nov.-April; |
Day: | Wednesday |
Location: | Cedar St & Lincoln St, Downtown Santa Cruz |
Felton
Time: | 1:30-5:30p |
Day: | Tuesday |
Location: | 120 Russell Ave, Felton |
Live Oak
Time: | 9a–1p |
Day: | Sunday |
Location: | 15th & Eastcliff Dr |
Scotts Valley
Time: | 9a–1p |
Day: | Saturday, OPENS May 6th |
Location: | 5060 Scotts Valley Drive, Boys & Girls Club Parking Lot |
Westside
Time: | 9a–1p |
Day: | Saturday |
Location: | Mission St. Ext. and Western Dr. |
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Pop-Up Breakfast Series
The Pop-Up Breakfast Series is back! We will be hosting just two pop-up breakfasts this season and are brimming with excitement and inspiration at the crafting of it all. Chef Katherine Stern of The Midway and Andy Huynh of Full Steam Dumpling will joi …
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The Molino farm was founded by several families to preserve family farming and the beauty and exquisiteness of the land. They grow dry-farmed tomatoes, assorted vegetables and sunflowers.
Companion bakeshop is a welcoming community gathering space located on the westside. They offer live bluegrass music on weekends, monthly baking classes, bi-monthly parent education classes and a mandolin workshop series. Their space is also used weekly to host H &H fish CSA pick up, Live Earth Farm CSA pick up, Free Wheelin Farm CSA stand and Fogline Farm CSA pick up.
Rodoni is a third generation farm and has transitioned into the organic market over the last 10 years. They now have over 100 acres certified organic by CCOF and currently grow brussels sprouts, leeks, artichokes, beets, peas, beans and pumpkins.