Pensi Pasta Co.
| Type: | Artisan |
| Owner: | Evette Marie Lecce |
| Phone: | 831-883-9631 |
| Email: | pensipasta@aol.com |
| Contact: |
455 H Reservation Rd Marina, CA 93933 |
| People: | Family owned with six employees. |
| Bio: | The company was started in 1997 on a show string budget and immediately took off! |
| About: | Pensi Pasta makes southern Italian Sicilian cooling. They make fresh cut pastas, raviolis, marinated olives, grated cheese, prepared entrées, salsas, dips and spreads. |
| Sourcing: | Pensi Pasta sources ingredients from Route 1, Pinnicle, Stackhouse and small farms in Watsonville. |
| Specials: | Some items are discounted when buying more then one. |
