$50.00 – $150.00
When purchasing Pop-Up Breakfast tickets please consider what you’re supporting and what’s doable for you. These contribution will help neighborhood farmers’ markets thrive and serve as fundamental partners in community health in our county. Funds raised from the Pop-Up Breakfasts bolster our free educational event series and food access programs. With resources we can deepen our work and our shared vision, collaborating with a growing number of high-impact, high-integrity organizations including FoodWhat?!, Santa Cruz Public Libraries, the Museum of Art and History, local school districts and health clinics. Thank you.
NOTE * The Santa Cruz Community Farmers’ Market is a 501(c)6 membership-based non-for-profit. With this status all donation MUST fund our programs but they are NOT tax deductible.
We are over the moon this year to bring Andy Huynh of Full Steam Dumpling into the Pop-Up Breakfast Series. Andy joined the markets pre-pandemic and kicked up their involvement when restaurants and indoor pop-up locations weren’t an option – selling dumplings and ramen made from scratch. Andy and the team of cooks that make up Full Steam are an experimental, curious, inspired crew, adding new items to the menu and playing with various regional cuisines – inside and outside of their own family traditions. They source seasonally and locally as much as they can working with farms and ranches they still guest in at the farmers’ markets occasionally. This meal is sure to be unique, flavorful and warming on a Saturday morning.
$50 ticket(s), $100 ticket(s), $150 ticket(s)
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